Cambodian Foods that Affect Blood Sugar: A Guide for Cambodian Patients - narrated video presentation
Author(s):
Julianne Williams
Date Authored:
December 15, 2011
This presentation is intended to be used by clinicians during discussion with patients about carbohydrates and blood glucose. It is culturally tailored to reflect foods commonly consumed by Cambodian Americans.
The link address is: http://media.hsl.washington.edu/ethnomed/Diabetes/December2012/CambodianFoodsBloodSugarDec172012.html
