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How Foods Affect Blood Sugar: A Guide for Latino Patients with Diabetes

Author(s): Elizabeth Hulbrock; Yetta Levine
Contributor(s): Charlotte Neilson; Lorren Negrin; Araceli Gonzalez-Medel; Rose Cano
Date Authored: September 01, 2015

This 40 minute narrated video slideshow presentation is intended to be used by clinicians during discussion with patients about carbohydrates and blood glucose. It is culturally tailored to reflect foods commonly consumed by Latino Americans and includes photos of foods, meal comparisons, and portion sizes. Scroll-over video for table of contents. May take a moment to load.

The link address is: http://media2.hsl.washington.edu/ethnomed/Diabetes/Latino/LatinoDMSlideshow082515.html